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Savor the excellence of tuna fillet in virgin olive oil from Santa Catarina, directly from the island of São Jorge, in the pristine archipelago of the Azores. A genuine product, handcrafted, that brings the authentic taste of the open sea to your table.
Premium quality tuna, cooked in brine according to tradition.
Preserved in fine extra virgin olive oil to enhance its flavor and texture.
Sustainable fishing method "jump and pole", with hook and lens
No preservatives or additives – only natural ingredients.
Caught in the deep waters of the Atlantic using a traditional and environmentally friendly technique, this fillet is hand-selected and carefully processed in the historic cannery of São Jorge. The result is a tender, flavorful tuna with an excellent nutritional profile.
Perfect for:
Refined appetizers
Protein-rich and light salads
Healthy and tasty Mediterranean recipes
Choose a sustainable, handcrafted product that is full of flavor.
Product details
Brand: Santa Catarina
Net weight:120 g
Drained weight:84 g
FAO Area:Azores Islands, Portugal
Ingredients and nutritional information
Ingredients:Tuna, extra virgin olive oil, salt
Nutritional information:Average nutritional values per 100g of product:
Energy Value 620/147 kcal;
Fat 4.8g; of which saturated 1g;
Carbohydrates 0 g;
of which sugars 0g;
Protein 26g;
Salt 1.5g.