Tuna fillets in olive oil 120 g

Savor the excellence of tuna fillet in virgin olive oil from Santa Catarina, directly from the island of São Jorge, in the pristine archipelago of the Azores.
A genuine product, handcrafted, that brings the authentic taste of the open sea to your table.

• Premium quality tuna, cooked in brine according to tradition.
• Preserved in fine extra virgin olive oil to enhance its flavor and texture.
• Sustainable fishing method "jump and pole", with hook and lens
• No preservatives or additives – only natural ingredients.

Caught in the deep waters of the Atlantic using a traditional and environmentally friendly technique, this fillet is hand-selected and carefully processed in the historic cannery of São Jorge. The result is a tender, flavorful tuna with an excellent nutritional profile.

Perfect for:

• Refined appetizers
• Protein-rich and light salads
• Healthy and tasty Mediterranean recipes

Choose a sustainable, handcrafted product that is full of flavor.